Baked Sweet Potatoes

W Whole30 EF Egg-Free GF Gluten-free GR Grain-Free VG Vegetarian DF Dairy-Free V Vegan P Paleo
The perfect baked sweet potato is simpler than you think. Lightly oiling the skin and sprinkling with a touch of sea salt makes for a crisp skin and tender inside. These can be made ahead, refrigerated then reheated when on the menu to save time later in the week.

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