BIG NEWS! We wrote a cookbook! We couldn’t be more excited to share the Real Food Table cookbook with you.
This cookbook has been a dream and labor of love for us, and we cannot wait to share it with you!
The book includes more than 100 healthy and delicious recipes for every night of the week that are perfect for any budget or dietary preference.
Available wherever books are sold!
This cookbook has been a dream and labor of love for us, and we cannot wait to share it with you! The book includes more than 100 healthy and delicious recipes for every night of the week that are perfect for any budget or dietary preference.
As moms on the go, we know how challenging it can be to get dinner on the table on a busy night, much less a meal that helps you feel better inside and out while pleasing everyone at the table. All of the recipes are gluten-free with modifications for dairy-free, grain-free, nut-free, and more.
Why did we write this book?
Writing a cookbook has been something we’ve dreamt about even before we became The Real Food Dietitians. It’s our passion to help you put healthy and delicious dinners on the table without spending hours in the kitchen. The Real Food Table is a collection of recipes that will become family favorites and weeknight staples that you come back to again and again. Whether it’s a busy weeknight, a relaxed weekend, or a holiday gathering that has you wondering what to cook, we’ve got a deliciously healthy, veggie-filled recipe for that in The Real Food Table.
What’s Inside?
Inside you’ll find more than 288 pages of 100 mostly gluten-free, grain-free, and dairy-free recipes for every day. With more than 80 brand new recipes and 20 all-time ‘blog favorites’ to choose from, there is something for everyone in The Real Food Table.
Who is this book for?
This book is for YOU! We wrote this book for our real food-loving community of readers.
When is the Cookbook on sale?
It’s available now from these popular online retailers: Amazon, Barnes & Noble, Walmart, Books-A-Million
Are all of the recipes gluten-free?
Yes. And many of them can also be made dairy-free, grain-free, nut-free, egg-free, and more.
Does the Cookbook contain new recipes that aren’t on the blog?
Yes! There are more than 80 brand new recipes.
Does the Cookbook include a meal plan?
Yes! We’ve included a 4-week dinner meal plan because we know you love meal plans.
What kinds of recipes are included in The Real Food Table?
We have recipes for every meal of the day including Breakfast, Lunch, and Dinner plus recipes for Appetizers & Drinks, Desserts, Condiments, and more.
Here’s What People Are Already Saying About the Real Food Table Cookbook
“Jessica and Stacie’s recipes have been beloved by the Whole30 community for years. Now, The Real Food Table offers a nutritious, colorful, flavor-packed twist on familiar comfort dishes, quick weeknight meals, and satisfying sweets.”
—Melissa Urban, Whole30 co founder and New York Times bestselling author
“Talk about nutritionally inclusive recipes! As a holistic nutritionist, I can say that Stacie and Jessica have gone the extra mile to make sure that the recipes in this fabulous book can be enjoyed by all. The recipes that fill these pages are everyday staples that your family will actually love and you’ll be proud to serve.”
—Cassy Joy Garcia, New York Times bestselling author of Cook Once Dinner Fix and creator of fedandfit.com
“As a fitness trainer, I recommend Stacie and Jessica’s dietitian-approved recipes daily. They put a healthy spin on comfort food and have the best one-pan meals around (something this busy mom really appreciates)! Delicious, real food recipes anyone can make.”
—Lindsey Bomgren, leading online fitness expert and founder of nourishmovelove.com
“Ditch the fussy cookbooks. The Real Food Table answers the call of busy households who need simple, family-friendly recipes and straightforward meal plans.”
—Lily Nichols RDN, CDE, bestselling author of Real Food for Pregnancy
“Jessica and Stacie have taken their Real Food approach to the next level with these healthy comfort food recipes, all simple to prepare and adapted to support a variety of different eating styles. We all want to spend less time in the kitchen and more time around the table with friends and loved ones, and these easy (and delicious!) recipes help you do that. I already know the Roasted Brussels Sprouts With Maple-Mustard Glaze is going to be a favorite in our house!”
—Sammy Moniz of Feeding the Frasers