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Overhead view of a serving plate of Apple Cinnamon Protein Muffins showing texture and apple pieces in each muffin.

Apple Cinnamon Protein Muffins Recipe

These cinnamon apple protein muffins are cozy and with just the right amount of sweetness. Make them for an easy and delicious protein addition to breakfast, lunches, or snacks. They’re naturally nut free and can easily be made gluten-free, dairy-free, and/or 100% plant-based, as needed.

Prep: 15 mins Cook: 20 mins Total: 35 mins
Servings: 12 muffins 1x
Scale

Ingredients

Instructions

  1. Preheat the oven to 350°F. Mist a standard muffin pan with cooking spray or line with muffin liners and mist those, or use a silicone muffin pan.
  2. In a mixing bowl, combine the melted butter, applesauce, yogurt, egg, and vanilla. 
  3. Add the oats, flour, sugar, protein powder, cinnamon, baking powder, baking soda, and salt. Mix until combined, then gently fold in the diced apples. 
  4. Divide the batter among the prepared muffin cups. Bake for 20-22 minutes.
  5. Remove from the oven and let the muffins cool in the pan for 5 minutes before removing to a wire rack to cool completely. 
  6. Store in an airtight container at room temperature for up to 4 days, in the fridge for up to 7 days, or freeze for up to 3 months.

Notes

For gluten-free: Use a cup-for-cup gluten-free flour blend, such as Bob’s Red Mill or King Arthur brands. Oats are naturally gluten free but are often processed in facilities where gluten-containing grains are processed. So if making these muffins for someone with celiac, use certified gluten-free oats.  

For dairy-free/vegan protein muffin recipe: Use melted coconut oil in place of the butter; use dairy-free almond-milk yogurt in place of the Greek yogurt; use plant-based protein powder in place of the whey protein powder; and replace the egg with 1 ‘flax egg’ by combining 1 tablespoon ground flax meal with 3 tablespoons water. Stir and let it sit for 5 minutes to thicken before adding to the batter when the egg is called for.  

*Puori PW1 whey protein powder is a team favorite. It’s stringently third party tested, made from high quality ingredients, doesn’t contain artificial sweeteners or flavors, and is sweetened naturally with just a little coconut sugar. Save 20% on your first order with code PUORIxRFD.

Nutrition Information

  • Serving Size: 1 muffin
  • Calories: 175
  • Fat: 6 g
  • (Sat Fat: 3 g)
  • Sodium: 299 mg
  • Carbohydrate: 24 g
  • (Fiber: 1 g
  • Sugar: 22 g)
  • Protein: 7 g
  • Cholesterol: 32 mg

Dietary

© The Real Food Dietitians
Recipe By: Ana Ankeny