gluten-free | whole30
+ broccoli + cauliflower + apple + celery + red onion + dried cranberries + walnuts + Lemon Garlic Dressing + mayo + fresh thyme + salt & pepper
In a small bowl whisk together the lemon dressing, mayo, and fresh thyme. Season with salt and pepper.
In a large bowl add all salad ingredients. Toss with dressing until evenly coated.
Let salad sit in fridge for 30 minutes to allow veggies to marinate in the dressing. Then serve!
For homemade Lemon Garlic Dressing: whisk together - olive oil - lemon juice - garlic - lemon zest - sea salt - black pepper
Keep leftovers in airtight container in fridge for up to 5 days.
Add more veggies to your plate with this Apple Broccoli Cauliflower Salad! Tossed in a creamy lemony garlic dressing, it's a delicious salad to share with everyone!