SHEET PAN PORK CHOPS

Gluten Free | Dairy Free | Paleo Click for Recipe

INGREDIENTS

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INGREDIENTS

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In a bowl mix the seasonings. Toss potatoes with oil and 1 teaspoon of rub. Arrange potatoes cut-side down on baking sheet. Bake for 15 minutes.

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Rub the remaining spice rub mixture onto pork chops. Trim ends of green beans and toss with 1 teaspoon oil and pinch of salt.

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Remove baking sheet from oven, push potatoes to one side. Add pork chops to center of pan, green beans to other side.

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Bake an additional 10 minutes or until pork chops register 145°F with meat thermometer.

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Serve with a drizzle of honey mustard sauce and chopped fresh parsley, if desired.

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SHEET PAN PORK

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HEALTHY DINNER

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GIVE THIS RECIPE A TRY!

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SHEET PAN PORK CHOPS

INGREDIENTS

INGREDIENTS

In a bowl mix the seasonings. Toss potatoes with oil and 1 teaspoon of rub. Arrange potatoes cut-side down on baking sheet. Bake for 15 minutes.

STEP 1:

Rub the remaining spice rub mixture onto pork chops. Trim ends of green beans and toss with 1 teaspoon oil and pinch of salt.

STEP 2:

Remove baking sheet from oven, push potatoes to one side. Add pork chops to center of pan, green beans to other side.

STEP 3:

Bake an additional 10 minutes or until pork chops register 145°F with meat thermometer.

STEP 4:

Serve with a drizzle of honey mustard sauce and chopped fresh parsley, if desired.

STEP 5:

SHEET PAN PORK

HEALTHY DINNER

GIVE THIS RECIPE A TRY!