Gluten Free | Dairy Free Option
- 2 servings protein powder - gluten free flour blend (or regular flour) - milk of choice - egg whites - egg - maple syrup - vanilla extract - baking soda - baking powder - fine salt
This easy protein pancake recipe is made with a simple ingredient list, easy to prep ahead (can keep the batter in the fridge for up to 3 days), and is a great healthy breakfast option.
Start your morning right with these delicious protein pancakes! A serving provides 12 grams protein.