chicken waldorf salad

gluten-free | whole30

+ cooked cubed chicken + halved grapes + diced celery + red onion + chopped walnuts + fresh basil + avocado-oil mayo + fresh lemon juice + salt & pepper to taste

INGREDIENTS

In a bowl, mix together all of the ingredients until well combined.

STEP 1:

Sprinkle the fresh basil on top with a few extra walnuts.

STEP 2:

Serve over a bed of greens, as a sandwich, or with cracker (not Whole30).

STEP 3:

Keep leftovers in fridge for up to 4 days. Makes for a great meal prep recipe for easy lunches!

STEP 4:

Make this salad for a nutritious and delicious option for healthy meals and snacks during the week. 

STEP 5:

This delicious Chicken Waldorf Salad comes together in less than 10 minutes with omega-3 rich walnuts, sweet grapes, fresh basil, and tender chicken chunks. 

SIMPLE INGREDIENTS

A fresh recipe for lunches or snacks!

GIVE THIS RECIPE A TRY!