Gluten Free | Dairy Free

slow cooker chicken tacos

For the Chicken Tacos - chicken breast or thighs - salsa - water - cumin - garlic powder - coriander - sea salt - cayenne pepper - black pepper

INGREDIENTS

How to Serve These Tacos - Taco shells for tacos, rice for taco bowls, lettuce for taco salads or lettuce leaves for lettuce wraps - Toppings Such As: tomatoes, onions, fresh cilantro, salsa, lime, cheese or sour cream

INGREDIENTS

Place the chicken, salsa, water, and spices in slow cooker. Cook on high setting for 4-5 hours.

STEP 1:

Remove chicken and shred with 2 forks. Return to slow cooker and cook on low for an additional 30 minutes.

STEP 2:

Serve the shredded chicken taco meat in your desired way (as tacos, taco bowls, taco salads or lettuce wraps).

STEP 3:

As a mom of many littles, there's nothing better than a 5-minute prep time recipe that's filling and nutritious for the whole family to enjoy for dinner.

CHICKEN TACOS

A delicious and easy HOMEMADE dinner recipe!

GIVE THIS RECIPE A TRY!